
38 best miso recipes for rich, umami-packed dishes
Use this punchy umami miso paste in our recipes, from Japanese-style soups to BBQ aubergines and moreish miso caramels
Showing 1 to 24 of 38 results
- Meat and poultry
Healthy miso chicken soup
Fry shredded chicken in miso and gochujang and add to this nutritious broth for a gut-friendly meal
- Vegetarian
Sticky ginger aubergine
Pile this up on a platter for an effortless garden lunch. It’s lovely served at room temperature with some rice or noodles
- Vegan
Miso chickpeas and avocado on toast
Turn a storecupboard staple into a twist on this popular brunch dish, livened up with sesame seeds and spring onions
- Fish and seafood
Miso-glazed sea bass with ginger greens
Eating healthily doesn't have to mean compromising on good food. This miso-glazed sea bass with ginger greens is quick and easy to make and under 300 calories
- Vegetarian
Maple and miso celeriac soup
Make the most of this underused root vegetable with a rich soup. White miso adds extra umami and balances the earthy celeriac and sweet maple syrup. Swap the double cream for a plant-based cream to make this vegan
- Health
Miso roasted cauliflower, avocado and lentil salad
Fibre-rich cauliflower is roasted in a miso dressing – also filled with probiotics – and turned into a rustic salad with pickled onions and lentils. It's delicious and great for your gut too
- Vegan
Sweet potato and miso soup
Velvety, wholesome and packed with plenty of umami flavour, this vegan soup is simple to make and low in calories
- Baking and desserts
Brown butter miso treacle tart
Transform a childhood favourite into a grown-up dessert with the umami flavours of brown butter and miso
- Vegetarian
Miso and chilli squash tarte tatin. This is a premium piece of content available to subscribed users.
Serve this vibrant savoury tart with a couple of winter salads for an impressive but simple dinner party dish
- Fish and seafood
Miso-buttered cod with broccoli, sesame and beans
The umami flavour from Japanese miso paste gives this nourishing baked cod a rich and warming flavour
- Chef recipes
Fried artichoke with miso mayonnaise
Check out this crispy fried artichoke with a punchy miso mayonnaise sauce. This easy recipe comes from Kudu in Peckham, a new Modern European restaurant with a South African twist
- Vegetarian
Sweet potato and miso mash
Sweet potato just got sweeter with this clever addition of miso seasoning and pumpkin seeds. It's easy to make, vegetarian and the perfect side dish to complete your meal
- Baking and desserts
Chocolate, miso and sesame self-saucing pudding
A warm pudding perfect for chilly nights in. The sprinkle of sesame seeds complements the savoury miso notes
- Vegetarian
Grilled corn salad with tahini miso dressing
Griddle corn for a charred flavour that complements the sweet cherry tomatoes in this salad. Sprinkle over crumbled feta and dress in a tahini, miso and maple dressing
- Health
Miso salmon
A fresh new way to serve salmon – with a white miso, rice vinegar and finely grated ginger sauce. This recipe is high in protein and low in salt
- Health
Miso ginger dressing
A quick, no-fuss dressing made from white miso paste, fresh ginger and a couple of storecupboard ingredients
- Vegetarian
Sweetcorn with lime and miso butter
Pep-up corn on the cob with an umami miso and zingy lime butter for a speedy veggie starter or side dish
- Easy
Miso-buttered radishes
Peppery pink radishes steal the limelight in this simple side, with white miso, sesame seeds and soy sauce
- Meat and poultry
Miso caramel chicken wings
These chicken wings will be deliciously crisp whether they're baked in the oven or grilled. Once cooked, they’re covered in a sweet and salty caramel dressing that’s incredibly moreish
- Entertain
Pulled mushroom tacos
Oyster mushrooms have a meaty texture and mild flavour, and soak up the bold flavours of the miso and chilli sauce. Make these speedy pulled mushroom tacos for an ideal work from home lunch
- Vegan
Shredded veg miso soup
Shred ginger, leeks and carrots into this umami-rich soup and top up with quinoa and kale for a nourishing, low-calorie meal
- Health
Smoky miso aubergines
Miso and aubergine is a match made in heaven, and this recipe is perfect for the BBQ this summer. Make sure you check the miso is vegan
- Meat and poultry
Pork and lemongrass meatballs with a miso glaze
These fragrant pork and lemongrass meatballs make a nice canapé, served with cocktail sticks. Alternatively enjoy them for dinner with rice noodles and crunchy veg
- Vegan
Vegan spring rolls
Bite into these bright spring rolls stuffed with seasonal asparagus, mangetout, lettuce and kale pesto. A great roll-it-yourself midweek dinner idea





























